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Food Safety Question - Thawing a whole leg of lamb.
started by steveyraff in Food & Cooking last post by cheflayne Today at 6:31 pm | 3 replies | 22 views
What Would A Salamander Be Used For At Home?
started by johnliu in Cooking Equipment Reviews last post by MillionsKnives 6/3/14 at 3:47am | 11 replies | 19388 views
Kabocha Squash, or Pumpkin if you prefer.
started by voyager in The Chef's Garden last post by MaryB Today at 5:51 pm | 1 replies | 15 views
Can cake flour be used to make cookies
started by Marip in Pastries & Baking last post by flipflopgirl Today at 5:37 pm | 10 replies | 55 views
Baked Red Beets, sweet potatos & Zucchini chips
started by pjswim in Food & Cooking last post by pjswim Today at 4:48 pm | 0 replies | 11 views
Chefs Rides
started by panini in The Late Night Cafe (off-topic) last post by oldschool1982 Today at 4:38 pm | 53 replies | 654 views
A little chicken to try (?)
started by Pepper Grind in Food & Cooking last post by Pepper Grind Today at 3:32 pm | 7 replies | 111 views
Need Help with an Old Recipe for Rolls please?
started by Jumper in Recipes last post by mtullius Today at 2:37 pm | 9 replies | 47 views
Which is better, All Clad with copper core or Mauviel copperware?
started by sandidan in Cooking Equipment Reviews last post by bubblepot Today at 1:56 pm | 72 replies | 47644 views
Indian Recipes
started by 112inky in Recipes last post by Jumper Today at 1:48 pm | 18 replies | 1406 views