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citric acid in hard candy makes it burn
started by westrock in Food & Cooking last post by westrock Today at 11:10 am | 8 replies | 98 views
Chef Tattoos
started by MikeEnPlace in Professional Chefs last post by Lagom Today at 10:58 am | 61 replies | 3860 views
Commercial kitchen for rent in Greensboro, NC
started by SweetLifeChef in Commercial Kitchen Rentals last post by Chef6210 Today at 10:43 am | 27 replies | 3448 views
Japanese Knife Set Advice
started by nathan089 in Cooking Knife Reviews last post by Mike9 Today at 10:41 am | 1 replies | 17 views
Advisory Committee Hunt
started by TomDuBois in Professional Chefs last post by cheflayne Today at 10:02 am | 18 replies | 259 views
What Is The Food Scene Like In Your Town?
started by kaneohegirlinaz in Food & Cooking last post by flipflopgirl Today at 8:54 am | 49 replies | 477 views
What's cooking this weekend?
started by Mike9 in Food & Cooking last post by chefbuba Today at 8:30 am | 5 replies | 68 views
zabaglione deflated overnight in refrigerator
started by lindacooks1 in Food & Cooking last post by cheflayne Today at 7:48 am | 1 replies | 23 views
April 2014 Challenge - South America
started by French Fries in Food & Cooking last post by oldschool1982 Today at 7:41 am | 196 replies | 2544 views
Please help to correct menu
started by Peppersteak in Food & Cooking last post by Lagom Today at 7:20 am | 8 replies | 98 views