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ChefTalk.com › Cooking Terms › Chimichurri

Chimichurri

Chimichurri

 

Definition:
This is a thick herb sauce based on a melange/mix of olive oil, vinegar, and finely chopped parsley, oregano, onion and garlic, salt, cayenne and black pepper.
 
Great with grilled meat.
 
 
 
 
 
 

                                                                          

                                                                                         Chimichurri.jpg

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ChefTalk.com › Cooking Terms › Chimichurri