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ChefTalk.com › Cooking Terms › Louis sauce

Louis sauce

Louis sauce

 

Definition:
A mix of mayonnaise, chili sauce, cream and scallions, green peppers, lemon juice and seasoned.
This sauce is popular with crab but used for many seafood  dishes.
 
 
 
 
 
 

 

                                                                    Louis sauce.jpg Dungeness crab, avocado and Louis sauce.

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ChefTalk.com › Cooking Terms › Louis sauce