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ChefTalk.com › Cooking Terms › Noisette

Noisette

Noisette

 

Definition:
1) French for hazelnut
2) A small , tender, round slice of meat. ( lamb , beef or veal )
 
 
 
 
 
 

 

 Noisette lamb.jpg Noisette of Lamb.

 

 

Hazelnut.jpg

                                                                            Good source of vitamin E.

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ChefTalk.com › Cooking Terms › Noisette