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ChefTalk.com › Cooking Terms › Scoring

Scoring

Scoring

 

Definition:
1 -Cutting gashes or narrow grooves on the surface of food.
2- Making a pattern of squares or diamonds on pastry crust.
 
 
 
 
 
 

 

                                                More info : How to score

                                                      

 

scoring bread.jpgScoring Bread

scoring meat.pngScoring meat

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ChefTalk.com › Cooking Terms › Scoring