Susan Sterling

GOURMET GETAWAYS – 50 Top Spots to Cook and Learn

Just last week I found myself going on a rant about all the books out there that followed the best selling 1000 Places to See
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Full Moon Feast: Food and the Hunger for Connection

In today's foodie community, it's becoming more and more difficult to ignore the calls for food which is not processed and packaged.  It's a movement ...
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Raw & Raw Food Real World

As someone who likes to think outside the proofing box, I'm always looking to stay current and expand my culinary horizons.  The idea of not ...
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Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers

When I was putting together an order from Amazon for yet more bread books, as an afterthought I added one from their suggestions.  Wasn't expecting ...
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Mocha

A Little Mocha-Java If You Please I was never one to go for oversweetened frappucinos at the local Starbucks (which we call Tenbucks in our house, ...
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Advanced Bread And Pastry, A Professional Approach

It is rare for a book to come along of such importance, a book that is a great gift to a generation of culinary professionals, ...
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image Susan Sterling