Seafood Recipes
Capriole Farms Goat Cheese & Gulf Prawn Strudel
1 tablespoon of olive oil or cooking oil 1 large yellow onion, peeled, halved and thinly sliced salt and white pepper 2 egg roll skins1
Cioppino
3 oz. olive oil3oz onion (chopped fine)6 med scallions (diced)1 each green pepper3 oz. fresh fennel (sliced)3 each garlic cloves (minced)2 # tomatoes concasse4 oz ...Crab Crusted Halibut, with Orange Ginger Mustard Sauce
4 ea. 6oz. halibut fillets 1/2 # crab mix2 ea. yukon gold potatoes (cut into 1/8 " cubes, -tossed with oil, herbs, salt, pepper & ...Catfish Pecan Meuniere
Catfish Fillets 6 each 5 to 7oz. catfish fillets3 cups roasted pecans2 cups bread crumbs2 cups seasoned flour3 eggs1/2 cup milk6 tbsp. creole seasonings2 oz. ...Ahi Carpaccio with Crispy Artichokes, Wasabi Caviar, and Lemon Oil
6 oz. sashimi grade ahi(yellowfin tuna)1ea. large artichoke 1 ea. lemon 1 oz. wasabi flavored tobiko caviar2 oz. extra virgin olive oil 2 lg. shallots ...One sixtyblue Salmon
Salmon Roulade2 oz. Mixed herb salad 4 6.5oz portions of salmon* Hazelnut vinaigrette* 2 oz. Chopped chives Saffron emulsion* Citrus oil* Cucumber date & Walnut ...Blackbirds Fish Soup
10 cloves garlic, thinly sliced1/4 cup fruity olive oil2 medium onions, sliced into half moons2 pounds tiny red potatoes, sliced into 1/4" rounds1 1/2 gallons ...Catfish Pecan Meuniere
Catfish Fillets 6 each 5 to 7oz. catfish fillets3 cups roasted pecans2 cups bread crumbs2 cups seasoned flour3 eggs1/2 cup milk6 tbsp. creole seasonings2 oz. ...Smoked Salmon Gateau
10 ounces Scottish smoked salmon 5 each crepes (8" diameter) -- See Recipe6 ounces dill shallot cream cheese -- See Recipe For the cream cheese ...Slow Poached Trout with Shaved Avocado
4 x 4oz Trout Fillets16oz Olive Oil 2ea Avocados 2oz Frisée Lettuce2oz Watercress 2oz Mà¢che Lettuce 1Red Pepper - roasted peeled and de-seeded Salt & ...
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Nicko
on
11/21/2009
I would be interested in hearing from others who have used this grill. Please post your comments here. Thanks!
JustPJ
on
10/16/2009
Wow ... I am truly touched by your comments. Thank you so much. I am so glad you found not only a good recipe ...
sexychef21
on
10/15/2009
how do you post your photos as I have uploaded a bunch with no success
JanJ1948
on
10/12/2009
Thank you for supplying this recipe. It is so great and reminds me of my late Mother's creation. It brought back some fond memories ...
JustPJ
on
10/12/2009
I am so glad for this review. It was truely helpful to me as I am currently looking for a good first step into ...
