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#1
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What a great site. So much expertise and information. I teach foods classes at the high school level.
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#2
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Hi and welcome! I'm a retired teacher myself whose classroom was next door to the foods department. It was tough to keep on task with those delicious aromas wafting down the hall! Occasionally I was given tastes to make up for the torture. :D

We have a good number of culinary instructors here, including some who work with high schoolers. I hope you connect and find some colleagues to share with.

Welcome!
Mezzaluna

Moderator, Welcome Forum
***It is better to ask forgiveness than beg permission.***

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#3
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Welcome from Memphis, Tennessee :roll: There a lot of nice folks here. Glad to have you & hope to see a lot of you on the forums

Preparing a fine meal with quality ingredients is the most practical way we show our love. How we plate shows the depth of our caring.

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