I agree with KeeperOfTheGood. You can change the recipe, but if you do, it will ruin it.
There are two secrets to packaging anything fragile.
Prevent movement
If the cookies move a fraction of an inch inside your packaging, they won't survive the trip. Each cookie has to be wrapped and then sufficient padding around them so that they don't move an inch.
Prevent pressure
With enough packages placed above your box, it will create the equivalent of someone sitting on it. Cardboard will give, squeezing the bubble wrap and crushing the cookies. You'll need two boxes. A rigid plastic/metal one (preferably cubic and not flat) and a larger cardboard one, allowing for about a 3" buffer zone around the metal box. The rigid box, like the cookies packed within it, cannot have room to move in the larger box.
With extremely careful packaging and enough bubblewrap/foam peanuts, these cookies will make it to their destination unscathed. |