I have the best experience with pureed soups. They will hold really well in the fridge (depending up to about 4 days). But they are easiest to reheat for serivce. You can reheat one portion at a time or if you have a ticket with like 4 soups you can heat that all up too. It is stable enough to keep on your line in the cooler and just heat to serve. You may need to add more butter or cream to bring it together But I have had the best experince with pureed soups. |