Thread: Was I Wrong ?
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Old 04-04-2005, 06:53 PM
ldts60 Offline
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Join Date: Feb 2005
Location: California
Posts: 29
Hmm Chef Bruno ,I know I was wrong ......

Chef Bruno,
This particular Chef is very intimidating when you ask for more time to copy notes the Chef likes to sigh and make snide remarks and she has actually called people stupid .
When she gives re-do after re-do to the point of no return and I was not the
only one there were many i.e. production schedules .
Sorry I refuse to be called stupid because she refused to give an example.
In the real world I can give 2 weeks notice at school that's not always an option and I have worked and studied in the devils kitchen.
She was a little Chinese lady , trained at the L.C.B. in Paris and worked out of the Savoy Hotel in London she was like John Housman in the Paper Chase her favorite punishment for talking during lecture was ..............
" Fine , since you are so well versed on this dish please go make it and you will be graded by your peers and then you will go to the other Chef's and have them grade you and when all was done she asked "What did you learn? " In all this Chef I have now is cruel and not a teacher and I resent ever having to be in her kitchen and respect is earned not assumed just because you have a title.
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