So in other words, whenever a product declines, it's best to just stop using it instead of possibly giving feedback which might return it to its orginal luster? I've never found that to be true of anything worth saving.
If the time comes when a new culinary network is created that more resembles what TVFN was when it started out, with quality, instructional programming - I'll be jumping ship right along with everyone else who thinks TVFN has gone to s**t. For the time being, though, it might be worthwhile to try and fix what has obviously become broken.
__________________ Food is sex for the stomach.  |