[Chef David Simpson]

I was reading a book that a friend let me borrow, called "Strange Foods". And it has an artcle about Humen Flesh. And the auther dissribe his recipe of Placenta Pate'. I wrote "From the hospitle, I carried the placenta in a "garbage" bag, and brought it home and saute it w/ garlic, onion, S&P, then grounded it to a paste and made a pate.
Ohhhh, man is that sick or what? And then he stated that he forgot to devain it, so there was gristle, but friends ate it anyway at the viewing of the baby. AARRRGGGGHHHHHH!!!!!!!
It has other recipes like monkey stew and fried bat.