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Originally Posted by mudbug Deejay,
When it comes to seafood, personally - I'm a purist. I prefer my seafood as fresh as possible (still on the boat would be best but not very realistic) and raw in most cases but this isn't so much for shrimp or lobster or crawfish.
What does your fiancee like to eat?
For example:
What textures does she like? Does she like pasta? Souffles? Soups? Fried? Asian influence? Have you asked her what she might like or is this a complete surprise?
Is she adventurous in what she eats?
Does she like to try completely new things?
Would she rather have something she's already tried that she knows she likes or would she be ok with a twist?
I ask because this can help us cater to her preferences. Or we can assume from your request anything goes...
Where will you be getting your lobster? I assume it will be alive when you purchase it - would this be correct? |
hi MudBug,
well this is a complete surprise, i just got the chance to know that she likes lobsters when we were watching tv, so i don't really want to ask her now that it's been days after that time, it'll be totally obvious.
we both like to eat, i am willing to try everything, so far she liked all the kinds of food that i cooked for her
i guess something with a twist and easy to make would really do good for me, especially if the ingredients of the recipe would be easy to find.
i will be getting my lobster on the same day i will be cooking it
thanks!
Jason.