Thread: Chow Mein Gravy
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Old 09-26-2005, 05:08 AM
Pastachef Offline
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Join Date: Nov 1999
Location: Maryland
Posts: 799
Default Thank you

Thank you Mark and Suzanne. I had already decided that the next time, I will mix the corn starch with a liquid before trying it again. I let it reach a boil and then immediately turned it down to a simmer and stirred and stirred. I used about 1/4 cup of corn starch for the three gallons of gravy. I'm glad I asked Now I won't be afraid to try it again.
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