View Single Post
  #4  
Old 02-06-2006, 01:52 AM
Plissken Offline
Registered User
 
Join Date: Feb 2006
Posts: 2
Default

My dad ran a teriyaki restaurant for about 5 years or so. I was still young back then but I do remember ginger and sugar were involved...soy sauce as well. I remember my dad heating it up in a big pot....
Reply With Quote