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Old 06-07-2006, 02:48 PM
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GreaseChef Offline
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Join Date: May 2006
Location: Northern Vermont
Posts: 86
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Mikeb, no debate as to what the five sauces are. I am mainly surprised at just how wrong I was. Also, I thought that Beurre Blanc would have to fit in there somewhere.

Am I the only one that couldn't name the five 'grand sauces' off the top of my head? I'd bet that I am not alone.

OK, going to do some more reading. I'll post again when I find out just how wrong I have always been about something else. Not sure what that would be, right now I still believe that I am right about it.
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