 Warmed bread question for you restaurant guys
Warm bread that you guys serve before the salad. Comes all nicely cut in a covered basket. Can I do the same thing at home with the microwave?
If so, where do I get the soft butter and how do you make it look so nice as it sits in those small butter dishes? Don't have room in my oven because of the baked potatoes.
Been grilling for 30 plus years. Finally we can afford to buy the prime cuts of meat.
Presentation is everything, in my opinion. Just trying how to do it on a budget. My next meal (Sunday) will cost me about $300 but it is still a lot cheaper than taking 7 people out to eat and it's a hobby I enjoy. |