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Old 07-12-2006, 01:01 AM
604Mickey Offline
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Join Date: Jul 2006
Posts: 12
Sick What Style of Cuisine do you cook?

I'v currently been pretty huge on Chinese Cuisine eg, Canton and Sechwuan

But mainily playing around with French & Chinese eg. of one of my main course's

Caramelized Sablefish with Sesemi infused bokChoy, Butter braised tomatoes, Pomme Alumenette and Chinese Master Sauce.

What are some of your own Ideas that run through your head?

Last edited by 604Mickey; 07-12-2006 at 01:06 AM.
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