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Old 07-16-2006, 03:29 PM
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mudbug Offline
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Join Date: Dec 1999
Location: MO
Posts: 2,491
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Not suprised here. I'm with foodpump.

When I bake, I always look for recipes containing buttermilk which ensures moistness and simply a better product. So it makes sense with eggs as well.

Buttermilk is a good thing.
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