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Old 02-09-2001, 08:57 AM
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cape chef Offline
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Join Date: Jul 2000
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A good friend of mine used to be the to be the dining room manager there. This was before the renovations and all the B.S with Bouly. We would go before a show and have caviar and blini with iced vodka!!Perfect.
But...I have not been back since the renovations only peeked in,looks very cool.
lotsa red and gold Etc. But for the money johnpaul i might hit it for a app and a drink and then move on. If you need any idea's let me know
cc
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