View Single Post
  #3  
Old 09-08-2006, 10:53 AM
CookingFanToo Offline
Registered User
 
Join Date: Sep 2006
Posts: 3
Default

Quote:
Originally Posted by m brown
Years ago I worked at the RTR and the desserts were for the most part continental.
Kasha with peaches
Scahar Torte
Lodichca (sp)
Bakalavah
Cheese Cake
Russian Cream (combination of grenidene, whipped cream, ice cream and almonds)

Are you making a special meal? Writing a book or developing a website?

Thank you for the input. I am neither writing a book nor developing a website. There's a lot of russian recipes on the net, but it almost looks like they all came from the same source. Do those recipes really work?

Have you personally made russian meals?
__________________
Great Kitchenware & Cooking Recipes: www.vitali.reachacross.org/kitchen
Reply With Quote