Quote:
Originally Posted by panini Momo,
help. I'm trying to make 300 pumpkin pies out of 200 pumpkin pies. Can you do the math for me?
Pecan Pan |
It's easy math pan.... you just cut a slice equal to 1/3rd of each pie existing pie, then place 2 of the new slices together to for a new pie.
Just remember to sell them as 'reduced-calorie' and charge a premium!!