[fiveiron]

Originally Posted by bgan10

I was wondering what the verdict is on Icing. I make cupcakes alot and usually just go with the betty crocker icing from the store. What do most of you do for icing? Do you make it or do you go with store bought? I haven't tried making it yet but I'm sure I will try it soon.

Homemade. Plus I like a light amount on the cake, etc. There is always too much icing on cakes in my opinion.