Thread: Sushi
View Single Post
  #7  
Old 02-28-2007, 09:23 AM
notoriouslyKEN's Avatar
notoriouslyKEN Offline
Registered User
 
Join Date: Sep 2006
Location: DC/MD/VA
Posts: 73
Default

Well I tried to make sushi last night and the rolling process wasn't that bad. My rice turned out far too mushy though. Just made California rolls and some smoke salmon rolls because I couldn't get any sashimi grade fish. Maybe next time.
__________________
"Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer." -Dave Barry
Reply With Quote