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Old 03-10-2007, 09:53 AM
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Mezzaluna Offline
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Join Date: Aug 2000
Location: Wisconsin USA
Posts: 8,670
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Sean, your hopes can be realized here at Chef Talk. This is an excellent place to network, share, learn and enjoy the culinary world. Take a look at the forums, cooking articles, cookbook reviews, recipes and archives. Be sure to stop in on our conversation with master cheesemaker Sid Cook this week! Being able to 'talk' with special guests is another perk of beinga Chef Talk member.

We hope you'll visit often and participate as much as you can. Welcome!
Mezzaluna
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