Chefedb It is a great business and you will surely never starve. There are many sacrafices, like working holidays, long hours,kitchen heat and dealing with a wide variety of trmperaments. As far a school,, as a former instructor in the nyc board of ed. I can tell you its up to the individual.
As far as what some of the schools charge, to much. I used to tell parents that I would get their son a job in a place for a year where they get paid. Ater that initial year if they still liked it, then go to school and work part time. Like any other industry it requires learning and working yourself up the ladder. good luck Chefedb
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