Quote:
Originally Posted by KYHeirloomer  Whatever combo you choose, Shel, please don't insult the beef by using that Alpine Lace; a piss-poor excuse for food if there ever was one.
(snippety) |
You beat me to it!
As has been noted, just about everything else Shel has would make a good -- maybe even great -- sandwich. I'm thinking also about a sort-of banh mi -- some sweet chili sauce (not Heinz!!), lettuce, shredded carrots and cucumber, maybe some jicama if you have it, thinly sliced fresh or pickled chile peppers, on a toasted baguette.
Mayo is actually okay, since really it's only egg and oil -- but yeah, a lot of us were brought up to think that it's treyf. I still can't get used to it on a burger (except as "special sauce
), but on an RB sandwich, oh yeah baby.