 Sachertorte.
To me it's weird, :-))) I like and only use butter, salted butter at that....;-)))
I have noticed that some time some of these weird fats are used and one gets a sort of film over the roof of their mouth. yuck. Some people don't notice it, some do.
My moto is, the finished product is only as good as what it is made with.
qahtan |