I used some of the shiraz in a tomato based sauce I invented on Friday. I really liked it and so did the kids. Les wasn't thrilled with it. I haven't really found any wine I like enough to drink straight. I will drink some with Sprite. I just don't like the tartness? Hard to explain. I have bought wines that people said were sweet and I don't get it! Maybe I don't have a cultured pallete for tasting wines? I'm lost on the sweet, fruity, etc. flavors used to describe them. |