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Old 07-11-2007, 08:31 PM
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Mezzaluna Offline
ChefTalk Moderator
 
Join Date: Aug 2000
Location: Wisconsin USA
Posts: 9,227
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Hi Caviar, and welcome! You'll want to return to the main page and post questions in the baking forums. We have one that's primarily for professionals to post in and one for enthusiastic home bakers. In any case, you're encouraged to enjoy reading everything here. We have a search tool to help you locate topics from earlier conversations. It's located near the top of the screen.

Let us know if you have a question about how to use the forums and the board. Someone will always help you.

We'll look forward to seeing you often!
Regards,
Mezzaluna
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