 Gluten free flour mixes using bean flour
You may have luck with Bette Hagman's Four Flour Bean Mix found in her The Gluten Free Gourmet. Most mixes use rice flour which doesn't always yield a good texture. A woman out of Iowa City, Iowa has put together a mix called Anna's Bread's using a mix of bean flours...it is expensive but very, very good. Good luck. If you come up with something I know there are several people in my Celiac Support Group that would love to try it out.
Marilyn |