Thread: Shooter chocolates
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Old 08-12-2007, 09:21 AM
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Risque Cakes Offline
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Location: MiaBeach, Florida
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wouldn't you coat the mold with the chocolate, then add the liquor inside, then make the bottom for it?

You can temper your chocolate and cut the pieces to fit and with a little of the melted chocolate seal the shooter inside the cone?
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