I agree with you 100%...the KM where I work has addressed any man that works in the kitchen as "chef"..and then of course when I tell any one of them to do something, they look down their noses at me..because the KM/Chef has already told them numerous times that they are "chefs".
I finally got him to see that that was a huge mistake. I have 30 years experience, I am self trained, I have been a trainer for Stouffer Restaurants and I am currently the only one who works at my restaurant who can jump into anyone's shoes...and he has never addressed me in the same manner. No you are not being overly sensitive. |