We don't even really have to change the laws.
If there were a quality food consortium, they could supply a recognizable label of quality ingredients much the way UL does for home electrical gizmos or the ADA labels toothpaste and other such PRIVATE organizations. It could be done quicker, cheaper and without lobbyist input.
With the rash of Natural type food stores, I believe many brands would want such an independent label on their current quality products to help differentiate them in the market place.
Phil |