Thread: Does anyone have a recipe for lobster consomme?
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Old 09-09-2007, 09:34 PM
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shel Offline
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Location: San Francisco Bay Area, California, USA
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Originally Posted by MikeLM View Post
Abe-
The Food TV show "Food 911" just did a show on lobster bisque, with some unusual (at least to me) approaches to lobster cookery. I'm well aware that bisque is not consumme, but I think you would find some good ideas on handling the lobsters.

Mike
I saw that show and there are, indeed, some good ideas presented.

Shel
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