 sushi bar
Need some help figuring out where I am supposed to be in '
regard to overall food cost with a small 25 seat sushi bar.
We have a few salads and soups, nigiri and sashimi, and about
sixteen rolls...thats it....if anyone out there has an industry norm
food cost for this type of outlet, please chime in....we use upper end
products, the kind of place you find no plastic, all nice china, mostly
from Korin.....My guess for food cost overall, is between 24% and 26%.
Problem is, I think I'm running higher, I use Trueworld Foods out of Miami and
either I am not charging enough or I'm paying to much....all sashimi is 3 or 4
dollars a piece....high norm, I think, and all rolls range from 12 to 19 dollars,
also high norm. Anyway, I am starting to babble....thanks everyone..... |