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Old 09-23-2007, 05:13 AM
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bughut Offline
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Bombayben, would you care to share your recipe? I love the idea of paneer in samosas. I make pastry for mine the way i was taught rather than using Filo.


Sorry cape chef maybe should have posted this elsewhere, I'll consider my wrist slapped
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Last edited by bughut; 09-23-2007 at 05:17 AM.
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