View Single Post
  #8  
Old 09-24-2007, 04:37 PM
bughut's Avatar
bughut Offline
ChefTalk Supporter
 
Join Date: Aug 2007
Location: Scotland
Posts: 1,170
Blog Entries: 4
Default

many years ago when i worked in a pub in london, i was turned onto white russians Vodka, Kahlua and cream. Every time i was bought a drink by a customer i added the measures to what, one night became a half pint glass. All was going well and i was looking forward to my after-hours drink with the rest of the staff when horror of horrors, the whole bloody thing split and had to go down the sink. So while "enjoying" my soda later we surmised that overloading the mix was the mistake ie. bulk doesnt work. it should but it just doesnt.????
__________________

"If we're not supposed to eat animals, why are they made of meat?" Jo Brand

Reply With Quote