AndyG Elevator musak is totally mind numbing. I like that. Mines so full of what needs done, I like numb sometimes really. I like the idea that we can admit to the grubby in the cold light of day. Something i only share with fellow chefs and foodies when we're all flying 3 sheets to the wind
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"If we're not supposed to eat animals, why are they made of meat?" Jo Brand
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