Thread: Breakfast, Lunch, Dinner, Supper -- what are you cooking?
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Old 10-01-2007, 08:29 PM
Tasty Thoughts Offline
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Join Date: Sep 2007
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We had an Asian chicken salad made with romaine, scallions, red peppers, shaved carrots, chow mein noodles, chicken, and slivered almonds. It was topped with a ginger sesame vinagrette.
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