Thread: G'day
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Old 10-02-2007, 11:23 AM
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Mezzaluna Offline
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Join Date: Aug 2000
Location: Wisconsin USA
Posts: 8,674
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Hello Letscook and welcome! We hope you do find some time to stop in and participate, or to browse around the board and check out the cooking articles, cookbook reviews, recipes and the photo gallery.

What is your restaurant like? Please tell us a bit about yourself.

Welcome!
Mezzaluna
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