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Originally Posted by Mezzaluna  Shel, it sounds like you were in Berkeley for some good times- historic times, even. I seem to remember Ruth Reichl worked for AW at one point.... Was it in that time period? I read her memoir but it's been a while. |
I was in San Francisco then, not Berkeley. Moved out of the Haight in early to mid 1968, and moved to Berkeley in 1969-70. Wasn't familiar with RR in those days. Although I cooked a little - very little - my first real cooking experience took place soon after I moved to Berkeley, Made a cheese souffle for my first dish for a group of about six or seven people. What was I thinking!
Shel