View Single Post
  #6  
Old 10-31-2007, 08:30 PM
Lana Offline
Registered User
 
Join Date: Oct 2007
Location: Southern Indiana
Posts: 30
Default

Quote:
Originally Posted by phatch View Post
calzone is in that vein. But they probably have some pita influence available too.

Phil
Quote:
Originally Posted by oldschool1982 View Post
Focaccia. (If prepared properly) That's always been my understanding. Simply since it was usually served in the same light.

I was thinking about those.

Have either of you heard of schiacciata?
Reply With Quote