Thread: onion tart
View Single Post
  #12  
Old 12-06-2007, 09:50 AM
shroomgirl's Avatar
shroomgirl Offline
ChefTalk Moderator
 
Join Date: Aug 2000
Location: St. Louis Mo
Posts: 6,856
Default

made it Monday, used caramelized onions with a hit of bourbon, thyme, rosemary, garlic.....topped with aged Gouda....no custard.
__________________
cooking with all your senses.....
http://www.chanterellecatering.net
Reply With Quote