Ive already taken my profit out of this. I will be recieveing 150, all I have to do is buy the food, and the rest is mine.
Quote:
Originally Posted by Risque Cakes  This break down is $7.50 pp. Where does your profit margin fall here? then take what's left and do some menu research.
33% of this is about 25.00 which is what industry standard states is profit..so..what can you provide 10 people for about $50.00? and is $25.00 going to be enough for you???
Me? I'd schedule a trip to the local BIG BOX MARKET..lol
(see, this is why I posted my Croche en Bouche rant..lol) |