Thread: dipping chocolate
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Old 12-09-2007, 05:28 PM
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Risque Cakes Offline
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Location: MiaBeach, Florida
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Originally Posted by Chad Aaland View Post
Butter, sugar and cream. Adjust until you get the consistency and flavor you want.
lol he/she's making dipping chocolate not ganache!!!
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Last edited by Risque Cakes; 12-10-2007 at 12:38 PM.
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