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Old 03-19-2008, 01:55 PM
lentil Offline
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Join Date: Sep 2003
Location: new hampshire
Posts: 812
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Severe food allergies scare me to death! I can understand why you do what you do, but I don't think it would go over well with many. In fact, there are so many people out there these days with allergies that you'd lose a good portion of business.

About the celiac thing...Shroom, I have a job later in the summer and in a group of 30ppl, 3 are celiac, 1 is vegan, and another few don't eat sugar. The hostess wants me to prepare food for EACH special need. I'll surely do it as it means more $$ for me, but I've suggested that she allow me to do salad and/or entrees that are vegan, sugar free, and celiac friendly rather then 3 seperate ones. She's buying me new cutting boards and paying have me shut down and cover my baking area and all tables with plastic wrap prior to working on her food as the 3 celiacs can't even have thier food in a room with flour.

This is not a party I am looking forward to!