hi guys im very impressed with there prices, im thinking about buying a 1/2lb of vanilla and if i can convince my fiancee some saffron too. any way heres my question:
how would vanilla be stored, i will be buying it to keep whole and not to make extract, i make ice creams and other desserts like that, how do i need to store the beans, i see that they are shipped in a vacuum sealed bag, once i open that will they still be ok for a while? how long? i just dont want to see mold on them all of the sodden and halve to though them out. what is a good average shelf time for them. |