Thread: Sushi catering
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Old 10-04-2008, 08:32 AM
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think about subcontracting with caterers to man a station at events. Have a pp price for xyz product. If you have great looking props or can put them together easily then it enhances your business.

If you are wanting to increase business, rent a space (does not have to be large) and setup a display table with samples of your work. Take pro photos and put them on line, have some in print to share. It should be easy enough to get a list of caterers that service the top tier of clients......non-profits....etc.

Food Handlers Sanitation Certificate is a must, Liability Insurance, business license.....

You could stay as busy as you wanted around here.
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